Facts & Figures

Estate Name:

Weingut Karl Lingenfelder

Winemaker:

Rainer-Karl Lingenfelder

Wine Region:

Pfalz

Estate Size:

15 ha (37 acres)

Average Production:

~120,000 litres

Cellars:

70% stainless steel and 30% wooden casks

Background

Winemaking philosophy:


We believe that great wines are created in the vineyard. Our vineyard practices aim to create perfect intensely flavoured fruit at harvest. We practice gentle winemaking in the cellar, intervene as little as possible and let nature take its course. All wines are wild fermented in stainless steel tanks or german wooden casks. To preserve the maximum complexity and fullness of flavour, we avoid clarifying or stabilizing agents.

Wir benutzen Cookies um die Nutzerfreundlichkeit der Webseite zu verbessen. Durch Ihren Besuch stimmen Sie dem zu.